Imadake, suki desuuuu!1!!!one11!!!11!

Situated conveniently on Ste-Catherine's, right across from Place Alexis Nihon, Imadake is another Izakaya-styled restaurant, serving small plates of Japanese bar food and Sapporo draught/draft beer.

The restaurant is bustling with people, but the cooks and waiters never fail to yell an 'Irrashaimase' to anyone who enters its doors. The decor is simple and the staff seem fun and enthusastic (and Japanese, to boot), and the food, while kind of expensive, is quite good.

Luck is a come-a at Raku Izakaya! *runs away*

Raku Izakaya is a Japanese restaurant run by a Chinese man who worked in Japan as a chef situated on Taschereau in Brossard. The focus of the restaurant is actually more on the cooked 'bar' foods, and less on the sushi, but the restaurant still has a decent sushi menu to meet the needs of all the sushi-addicts out there.

Kazu, I choose you!

Restaurant Kazu is a small Izakaya (bar-styled) Japanese restaurant owned and run by Japanese people on Ste-Catherine's street. They specialize in cooked foods with added twists, making Kazu a unique and delicious dining experience. Because the restaurant is so small and popular, expect a long line-up at any given hour. It's totally worth the wait though.