Monday, February 21, 2011

Luck is a come-a at Raku Izakaya! *runs away*

Raku Izakaya is a Japanese restaurant run by a Chinese man who worked in Japan as a chef situated on Taschereau in Brossard. The focus of the restaurant is actually more on the cooked 'bar' foods, and less on the sushi, but the restaurant still has a decent sushi menu to meet the needs of all the sushi-addicts out there.

Tuesday, February 15, 2011

La Maison Du Nord (北方人家) is not a house due North.

La Maison Du Nord is a tiny, family-owned restaurant that specializes in home-style Northern-mainland Chinese cooking. They're known for their dumplings and noodles, but also cook dishes from other provinces, like the Yu Xiang Qie Zi, Mapo Tofu, etc.